Easy Korean Beef Bowls
red pepper flakes
add more to taste
minced (I like to use a garlic press)
ground beef or bison
Prepare rice per the instructions on the package.
Using a small bowl, mix together the first six ingredients: soy sauce, brown sugar, red pepper flakes, sesame oil, fresh ginger, and fresh garlic.
Cook the ground beef over medium high for about 7-10 minutes until browned.
Turn heat to low and pour mixture made in step 2 over the ground beef. Allow it to so simmer for 3 minutes.
Serve immediately, garnished with green onion and sesame seeds, if desired.
Some great things to serve with it are sliced fresh cucumbers or carrots, and kimchi!
Easy Korean Beef Bowls https://www.hungryhappyhome.com/easy-korean-beef-bowls/